N&O Index Card
Subject/Name: Moore, Helen (Column)
Article(s) Referenced In:
- Carolina cook: Try a new coconut cake in New Year - Ja 5 89 6F
- Carolina cook: New Year's recipe resolution that won't leave you hungry - Ja 12 89 4F
- Carolina cook: Wow the crowd with chowder - Ja 19 89 9F
- Carolina cook: New book proves that real vegetarians can still eat quiche - Ja 26 89 6F
- Carolina cook: This slice of gingerbread goes well with a little history - Fe 2 89 4F
- Carolina cook: Making cookies with a purpose - Fe 9 89 10F
- Carolina cook: Favorite lunch-counter recipe now available in family size - Fe 16 89 10F
- Carolina cook: Watching your cholesterol with egg substitute products - Fe 23 89 2F
- Carolina cook: Accompaniments: au jus for beef and a good lobster sauce - Mr 2 89 3F
- Carolina cook: Dr. Salisbury's namesake: variations on a theme dish - Mr 30 89 4F
- Carolina cook: Bright vegetables complement marinated roast for Easter - Mr 16 89 5F
- Carolina cook: Place your bets on Derby-Pie - it's a registered winner - Ap 5 89 2E
- Carolina cook: Found: the real Mary Washington's Famous Gingerbread - Ap 12 89 8E
- Carolina cook: Waynesville inn caters to diet-conscious Southerners - Ap 19 89 3E
- Carolina cook: A seasonal delight, fresh snow peas are easy to prepare - Ap 26 89 7E
- Carolina cook: How to have the beef and not the fat - My 3 89 9E
- Carolina cook: Tea cakes a treat for Mother's Day - My 10 89 3E
- Carolina cook: Celebrate springtime with Vidalia onions - quick! - My 17 89 5E
- Carolina cook: Turkey takes a grilling for Memorial Day celebration - My 24 89 3E
- Carolina cook: Make-ahead menu perfect for bridal party or reception - My 31 89 9E
- Carolina cook: Villas includes Southern cooking among finest cuisines - Jn 7 89 6E
- Carolina cook: Finding substitutes for alcoholic ingredients in a recipe - Jn 14 89 7E
- Carolina cook: Shedding new light on carrots' benefits - Jn 21 89 4E
- Carolina cook: Sheraton Imperial chef wins 'Taste of Elegance' - Jn 28 89 2E
- Carolina cook: Preserving produce from the summer garden: a hot topic - Jy 12 89 8E
- Carolina cook: A bunch of ideas to spice up traditional banana bread - Jy 19 89 4E
- Carolina cook: Guidelines for maintaining a healthful food environment - Jy 26 89 11E
- Carolina cook: Many flavors of Japanese Fruit Cake - Au 2 89 5E
- Carolina cook: Time for getting in a pickle - Au 9 89 3E
- Carolina cook: If you think your garden is too prolific, squash the idea - Au 16 89 4E
- Carolina cook: Look twice before buying spice, or make your own - Au 23 89 4E
- Carolina cook: Snacks are good way to enhance nutrition - Au 30 89 2E
- Carolina cook: The various secrets for making the perfect glass of iced tea - Se 6 89 2E
- Carolina cook: Bumper crop of tomatoes? Try home drying - Se 13 89 2E
- Carolina cook: For a Rocky Mount native, bread-baking is the staff of life - Se 27 89 5E
- Carolina cook: Weathering the storms of the future - Oc 4 89 2E
- Carolina cook: Raleigh woman's turkey recipe gobbles up the competition - Oc 11 89 8E
- Carolina cook: Ground turkey offers a host of tempting possibilities - Oc 18 89 4E
- Carolina cook: Lincoln County Festival yields a harvest of apple recipes - No 1 89 7E
- Carolina cook: Gifts from the kitchen: start preparing them now - No 8 89 2E
- Carolina cook: For the taste of the holidays say, 'Nuts to you' - No 15 89 4E
- Carolina cook: Bar cookies make a holiday virtue of ncecssity - No 29 89 4E
- Carolina cook: Giving the gift that keeps on feeding - De 6 89 4E
- Carolina cook: Holiday refreshments add the finishing touch to decorations - De 13 89 2E
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