N&O Index Card

Subject/Name: Moore, Helen (Column)

Article(s) Referenced In:

1. Carolina cook: Foods of future low in fat, cholesterol - Ap 14 88 2F
2. Carolina cook: This 'bread' tastes more like brownie - Ap 21 88 1F
3. Carolina cook: This seafood casserole is easy to fix - Ap 28 88 5F
4. Carolina cook: Macaroni and cheese - endangered dish? - Ma 5 88 5F
5. Carolina cook: A potpourri of leftovers, inquiries, answers and tips - Ma 12 88 8F
6. Carolina cook: I want you, I need you, I love you: Elvis' favorite - Ma 19 88 6F
7. Carolina cook: Updating ideas for gourmets - Ma 26 88 12F
8. Carolina cook: Try some old favorites for summer picnic gatherings - Jn 2 88 2F
9. Carolina cook: New recipes for old, one-two punch - Jn 9 88 3F
10. Carolina cook: 1 potato, 2 potato: N.C. wants you to buy more - Jn 16 88 9F
11. Carolina cook: If you dare (or care) to eat a peach - Jn 23 88 5F
12. Carolina cook: Queen in the summertime - Jn 30 88 3F
13. Carolina cook: Best eating measure for measure; Recipes that make the cake - pound cake - Jy 7 88 4F
14. Carolina cook: Oat cakes a taste of Scotland - Jy 14 88 3F
15. Carolina cook: Fuzzy Navel Cake: Reader finds another to contemplate - Jy 21 88 6F
16. Carolina cook: Yes, even you can turn zucchini into a 'cherry' pie - Jy 28 88 8F
17. Carolina cook: Understanding Granny Smith brings flavorful rewards - Au 4 88 3F
18. Carolina cook: Frozen fruit makes tasty 'lite' fare - Au 11 88 4F
19. Carolina cook: Catch the spirit in brandied fruit - Au 18 88 3F
20. Carolina cook: Runza mystery solved - Au 25 88 12F
21. Carolina cook: Corn bread: Southern fried with lace - Se 1 88 2F
22. Carolina cook: Recipes that figure into summer's bounty - Se 8 88 5F
23. Carolina cook: Mock berry jam and preserve recipes vary fruit flavors - Se 15 88 2F
24. Carolina cook: Pimento cheese: Don't tamper with Southerners' favorite - Se 22 88 9F
25. Carolina cook: Popular fruit salad evokes memories - Se 29 88 3F
26. Carolina cook: Turning fall apple crop into apple butter, the slow way - Oc 6 88 10F
27. Carolina cook: Mark calendar for cooking contests - Oc 13 88 9F
28. Carolina cook: Fruitcakes to usher in the holiday season - Oc 20 88 2F
29. Cooked mustard dressing, banana add zip to potato salad - Oc 27 88 3F
30. Carolina cook: Praises come rolling in after yeasty aroma - No 3 88 11F
31. Cut back before meal arrives No 10 88 10F
32. Carolina cook: It wouldn't be Thanksgiving without the cranberries No 17 88 2F
33. Delicious - any way you slice it No 24 88 1D
34. Carolina cook: For those first-timers, how to handle a country ham - De 1 88 11F
35. Carolina cook: I yam what I yam: A sweet potato - De 8 88 5F
36. Carolina cook: Holidays are the time to come home to a gingerbread house - De 15 88 9F
37. Carolina cook: Fit nourishing meal in between holiday snacks and treats - De 22 88 6F
38. Carolina cook: Brunch is easy way to take care of this second holiday - De 29 88 9F

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